Oak BBQ Smoking Wood Chunks. Precision cut chunks (Uniform Size approximately 3” x 2” x 2”) to provide a more consistent burn time. Ignites quickly and combusts completely to create a delicate smokey flavor
Use these wood chunks for smoking and grilling in gas grills, charcoal grills, outdoor smokers, and fire pits. No pre-soaking required. Place on hot coals or heat source until smoldering. Add more wood chips to intensify flavor in smoking meat.
Made in the USA out of 100% natural raw timber that is kiln dried to provide the highest quality smoke. There are no additives, chemicals, or fillers.
Oak is a very popular flavor and works well when mixed with other woods, such as apple. Oak wood chunks pair well with Poultry, beef, pork, seafood, lamb, game and sausages!
840 cu. in. (0.013m³) Box, Approximately 7 to 10 lbs of large barbecue wood chips, depending on the wood variety. UNIT WEIGHT OF DIFFERENT SPECIES OF WOOD VARIES (can cause variance in total weight in box)