Includes 4 meat probes
New WIFI PID controller automatically maintains cooking temperature
Camp Chef Connect App compatible
160°F up to 500°F temperature range for slow smoking to grilling (25,000 BTU)
Ash Kickin' Cleanout system (patented)
Slide and Grill Technology's Direct Flame grilling reaches 650°F
Smart Smoke Technology with 10 smoke level settings
Proprietary Vortex burner design